Salmon Cake

説明

Salmon Cake is a beautiful and flavorful variation of pressed sushi (Oshi sushi), where tender slices of seared salmon are delicately placed atop a layer of sweetly marinated vinegared rice and pressed into perfect, compact squares. The fish is lightly torched, adding a subtle smokiness that enhances its natural richness. Topped with Ikura and special sweet sauce (Unagi sauce), this dish offers a delightful balance of freshness, umami, and a melt-in-your-mouth texture.