Umaki

説明

Umaki is a traditional Japanese dish featuring a delicate and savory rolled omelette made with fluffy, seasoned egg, often filled with a tender piece of grilled eel (unagi). The soft, slightly sweet omelette is carefully rolled around the rich, smoky eel, creating a harmonious blend of textures and flavors. Umaki offers a balance of savory, sweet, and umami notes. This comforting dish showcases the unique combination of delicate egg and the bold flavor of unagi, making it a delightful treat for seafood lovers and those seeking a taste of Japanese culinary tradition.